School, Program, and Course Information

  • Market Planning & Survey Research in Food Industry

    ARE 4205 / 5205. Market Planning & Survey Research in the Food Industry

    (T/Th 5-6:15pm, Prerequisites: ARE 1150 or ECON 1201; ARE 3333 or ECON 2311Q (or similar))

     

    DEVELOP A MARKETING PLAN FOR A REAL BUSINESS!

    Work with Full Heart Farm as they explore opening a new farm stand. Design and analyze a survey, then turn your findings into a marketing plan with practical recommendations for the farm.

    01 SURVEY. Design and analyze a consumer survey

    02 PLAN. Use findings to develop marketing recommendations

    03 IMPACT. Help a real business make decisions!

     

    Questions? Contact Professor Cristina Connolly cristina.connolly@uconn.edu

    For more information, contact: Agricultural and Resource Economics at are@uconn.edu