EcoGarden club uses sustainable farming methods to grow nutritious food. The club has a plot just off campus in the field next to the Mansfield Supply store. We have many perennial plants, including blackberries, raspberries, grapes, aronia berries, hazelnuts, and more. We also grow annual vegetables and love community involvement in deciding what we should grow.
We are always looking for new members who are passionate about food justice, looking to grow veggies from seed, or just looking for a new hobby.
All are welcome to apply, no gardening experience is required! Joining the executive board is a great opportunity to build leadership skills and learn more about sustainability. Join the team by applying here!
Applications close Friday April 28th
Feel free to reach out for more information!
For more information, contact: Hailey Longo at uconnecogarden@gmail.com