Le Petit Marché Café is a brand new French café located in the heart of downtown Storrs. Operated by the Department of Dining Services, our chefs have been very busy creating a unique menu of French specialties, all with an American twist. Stop by and experience a little bit of Paris in Storrs. We offer:
Baguettes
- Try our extensive baguette menu featuring a weekly rotation of stuffed to overflowing varieties of sandwiches, all served on our freshly made baguettes. All of our breads and pastries are baked fresh daily in our own bake shop.
Crêpes
- Experience 11 mouth-watering options of made-to-order crêpes, from chicken to goat cheese & fruit to chocolate hazelnut. Watch while our staff prepares one especially for you!
Yogurt Bar
- Our fresh yogurt bar features vanilla & plain Chobani Greek yogurt with a variety of sweet & savory toppings: fresh fruits, flax & pumpkin seeds, bacon, peanut butter, chocolate & more. Choose one of our great recipes or build your own!
We also offer French pastries, fresh fruit, specialty coffees, soups, UConn Dairy Bar ice cream and much more, including gluten free options!
See the complete menu at: http://www.dining.uconn.edu/le_petit_marche.html
Le Petit Marche Café is open Monday – Friday, 7:30am – 8:30pm; Saturday & Sunday, 10:00am – 8:30pm
For take-out orders call 860-486-8592 – Find us on Facebook!
For more information, contact: Gail Merrill at gail.merrill@uconn.edu