Stop by the Wilbur Cross building on the first floor and check out the new plant-based cafe from Dining Services! CrossRoads is open Monday through Friday from 7:30am-3pm.
The Café offers a unique menu of plant-forward options that will satisfy meat-eaters, vegetarians, and vegans alike. Many items on the menu are also gluten-free. You will find a selection of ready-to-go salads, entrées, and sandwiches that are made fresh every day on campus. Menu items rotate week to week. On the sweeter side of the menu, there are desserts from the UConn Bakery as well as build-your-own yogurt bowls.
Come check out the updated space and try one of the menu items.
Husky Bucks, Points, Flex Passes and Credit/Debit accepted.
Follow us on Instagram @UConnCrossRoadsCafe
For more information, contact: UConn Dining Services at DDSMarketing@uconn.edu