Come learn how to make falafel with Huskies For Israel. We'll be making our creations and then eating them! Cooking class followed by tasting session. Falafel is a Middle Eastern dish of spiced mashed chickpeas formed into balls or fritters and deep-fried, usually eaten with or in pita bread.
The event will be at 6:30pm at UConn Hillel on Wednesday February 28th!
For more information, contact: HFI Officers at uconnhfi@gmail.com