Dear Colleagues,
You are invited to participate in a survey of activities and expertise related to Food Systems at UConn. Please click the link below to answer questions about your own expertise and activities (professional services, research, teaching, advising, extension) in food systems.
The results of the survey will be used to inform a dialogue event on March 23rd, 10 am to Noon, at the Student Union about UConn’s impact and contribution to the field of food systems. The survey and the dialogue are both part of a fellowship project supported by the Initiative on Campus Dialogues, a working group organized as part of the UConn Humanities Institute’s Humility & Conviction in Public Life project.
Faculty, staff, admin, and graduate students are all encouraged to participate!
Access to survey: https://goo.gl/forms/oIksZT9utMUvfrWz1
Thank you in advance for your participation!
Jiff Martin
Associate Extension Educator, Sustainable Food Systems
V: 860-870-6932 | F: 860-875-0220
M: 860-296-1380
UConn Extension
24 Hyde Avenue
Vernon, CT 06066
For more information, contact: Jiff Martin at Jiff.Martin@uconn.edu