Adults, 30 to 65 of age, are invited to participate in a study looking at why we eat what we do.
Your participation in our study requires:
a brief non-invasive (shoe removal only) physical examination to measure height, weight, waist circumference, blood pressure, pulse, and body fat;
For your participation in this study you can receive:
Information about your health status
Free blood tests
Financial compensation for full participation
Space is limited!
Please respond to the contact information below to determine if you are eligible to participate.
This study was approved by the UConn IRB, protocol# H02-034-096
For more information, contact: The Taste Lab at TasteLab@uconn.edu