You are invited to attend Dining Services 2016 Culinary Competition to be held all day on Tuesday, January 12th at 8:30am in South's Rome Ballroom..cake demos, celebrity judges, action packed Boiling Point, or Iron Chef, competition. Come watch the excitement as award winning chefs compete against time and each other. More information by emailing: robert.landolphi@uconn.edu
For more information, contact: Gail Merrill at gail.merrill@uconn.edu