Summer BBQ begins at USM on Wednesday, May 23rd, rain or shine! More information to follow but we'll offer three different combos that will include hot dogs, burgers, ribs, and chicken along with potato salad, beans, corn on the cobb and watermelon...yum! The BBQ will be offered every Wednesday through August 8th. Mark your calendars and plan on stopping in for a delicious lunch at USM.
For more information, contact: Gail Merrill at gail.merrill@uconn.edu